Cantina 76 Menu
Cantina 76, a Mexican restaurant located in downtown Greenville, offers a casual yet trendy dining experience with a touch of class. With options for delivery, takeout, and reservations, the restaurant caters to various dining preferences. The menu features limited vegetarian options, with a focus on tacos and margaritas that have received rave reviews from customers. The dip trio, consisting of white queso, guac, and mild salsa, is a standout appetizer loved by many. The fish tacos, particularly the cod tacos, are a must-try according to regular customers. Despite some minor issues with service and ambiance, Cantina 76 stands out for its affordable prices and diverse taco selection. Overall, it is a great spot for a delicious and value-for-money meal in the heart of Greenville.
STARTERS
Salsa
Guacamole
Queso
Bean And Queso Dip
”Tres Hombres“ Sampler
Dirty Queso
The Traditional
Seasoned ground beef topped with shredded cheese, lettuce and diced tomatoes
Veggie
Veggie refried beans, shredded cheese, chipotle ranch, grilled onions, lettuce and pico de gallo
Smoked Pork
Shredded pork, sweet mustard ancho BBQ, topped with coleslaw
Roasted Chicken
Roasted chicken with shredded cheese, pico de gallo, and southwestern ranch
Chicken Pesto
Pan-seared and seasoned chicken breast, lettuce, pico de gallo and pesto aioli
BBQ Brisket
Chopped dry rub brisket with honey chipotle BBQ, fresh pico de gallo and a lime squeeze
Fried Chicken
Fried tenders with shredded lettuce, diced tomatoes and jalapeño lime aioli
Fish
Wild caught cod with pickled jalapeños and a roasted poblano tartar sauce
Buffalo Chicken
Fried tenders topped with a mild buffalo wing sauce, Cotija cheese, and lettuce
Chicken Teriyaki
Pan-seared chicken topped with grilled onions, sweet sesame chile sauce and Cotija cheese
TACOS
SHRIMP TACOS
Blackened Shrimp
Blackened shrimp, Cotija cheese, pico de gallo and lime crema
Peruvian Shrimp
Lightly fried wild caught shrimp, sweet sesame chili sauce, topped with coleslaw
Jalapeno Shrimp
Fried wild caught shrimp and jalapeno lime aioli topped with spicy house marinated jalapenos and pico de gallo
Surf 'N' Turf
Tender diced steak and fried wild caught shrimp topped with sauteed onions, sweet sesame chili sauce and Cotija cheese
Taco Salad
Seasoned ground beef, shredded cheese and diced tomatoes on a bed of mixed greens, served with salsa and sour cream
Fried Chicken Salad
Fried chicken, shredded cheese, diced tomatoes and fresh guacamole, on a bed of mixed greens with a southwestern ranch dressing
Chicken Salad
Roasted chicken, shredded cheese and pico de gallo on a bed of mixed greens with a cilantro lime vinaigrette
SALADS
SOUPS
Soup Of The Day
(Seasonal)
